Easter is just around the corner and we're jumping for joy thinking about all the delectable treats the city has to offer on this special occasion. From savoury delights and sugary sweet bites to full-fledged buffets, here are some of the Easter brunches, buffets, and menus to look forward to this weekend in Singapore.
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Grand Copthorne Waterfront
Grand Copthorne Waterfront sets the perfect scene for Easter with brunch for the whole family at Food Capital. Indulge in Easter signatures, local favourites, an abundance of desserts, a croffle station live in action and more—all with a riverside view. Kids can enjoy an array of fun activities including egg painting, building balloon sculptures, and of course, a classic Easter egg hunt.
Grand Copthorne Waterfront's Egg-cellent Brunch will be on 31 March from 12pm to 3pm at Food Capital. For more information, visit their website.
The Hilton Singapore Orchard
The Hilton Singapore Orchard will be holding a delicious brunch buffet for both adults and kids to enjoy. On the menu: Easter specials like wagyu beef top side, a variety of artisanal cheese, oyster and seafood bar, desserts, free flow bubbly, and so much more. There'll also be activities for the young and young at heart to enjoy such as a magic show, Easter egg colouring, and a good old-fashioned hunt.
The Hilton Singapore Orchard's Easter Grand Sunday Champagne Brunch will be on 31 March from 12pm to 3pm at Estate, Level 5. For more information, visit their website.
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The Ritz-Carlton, Millenia Singapore
The Ritz-Carlton, Millenia Singapore welcomes guests to savour a vintage champagne brunch for Easter at The Colony. Feast on mouth-watering specials such as smoked Applewood lamb rack with heirloom carrots, harissa devilled egg with king prawn and chorizo jam, and Easter-themed desserts on top of unlimited champagne. It'll also have delightful activities such as a special appearance from the chocolate connoisseur himself, Willy Wonka. There's also amazing prizes to be won.
The Colony's Easter Vintage Champagne Brunch will be on 31 March at Level 3, The Ritz-Carlton, Millenia Singapore. For more information, visit their website.
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COMO Orchard
COMO Orchard is offering Easter delights this year with an exclusive Easter menu at COMO Cuisine. Guests can enjoy Easter classics such as hot cross buns, delicious parmesan and olive crumbed lamb cutlets with tomato, capers, and accented with a green olive salsa, a classic yet delicious carrot cake with cream cheese frosting, and more.
COMO Cuisine's Easter Delights will be available from 29 to 31 March at COMO Cuisine. For more information, visit their website.
Pullman Singapore Hill Street
Pullman Singapore Hill Street is bringing a chocolate feast as it hosts a Charlie and the Chocolate Factory-themed Easter brunch across its two restaurants, Madison's and MOGA. Families will get to dig in on some delectable delights such as lobsters, snow crab legs, and a chocolate fondue with purple-coloured white chocolate. Guests can enjoy complimentary access to the hotel's rooftop pools after brunch—and just as in the film, stand a chance to win prizes through hidden golden tickets.
Madison's and MOGA's Easter Mega Brunch will be on 31 March at Level 1, Pullman Singapore Hill Street. For more information, visit their website.
The Westin Singapore
The Westin Singapore brings international flavours to the Easter table with its special lunch at Seasonal Tastes. Adults can enjoy a variety of cuisines with multiple live stations and free-flow wine, draught beer, and juices while kids can have fun with balloon sculptures, sweet treats, and a game of smash the easter egg.
Seasonal Tastes' Easter lunch will be on 31 March at level 32, The Westin Singapore. For more information, visit their website.
St. Regis Singapore
St. Regis Singapore leads diners to The Astor Grill for a grand afternoon tea. On the menu: Savoury delights, three-tiered trays of confectionery masterpieces and Easter-inspired specials such as molten centre tea eggs with soba noodles, king crab salad with creamy avocado mousse, carrot sponge cake, signature chocolate chip scones.
The Astor Grill's Easter afternoon tea will be on 31 March at Lobby Level, St. Regis Singapore. For more information, visit their website.
Swissôtel The Stamford
Swissôtel The Stamford presents a delicious Easter brunch at both SKAI and CLOVE. Over at SKAI, diners of all ages can experience an array of seafood, a buffet bar, hot dishes, and colourful Easter sweet treats with free-flow champagne and stunning cocktails. At CLOVE, guests can taste a variety of international and local flavours across multiple live stations and desserts including its special Easter dessert of coconut foam from nitrogen with exotic coulis, pineapple compote, and a crunch that's topped with a chocolate eggshell.
SKAI's Easter brunch will be on 30 March at Level 70, while CLOVE's will be on 31 March at Level 2. For more information, visit their website.
JW Marriott
JW Mariott celebrates Easter with an assortment of seafood at the Beach Road Kitchen. Savour the taste of fresh seafood done three ways: Fresh on ice, on the grill, and on crisp crust pizzas from an Italian oven. Also on the menu are savoury dishes such as a lobster scramble with Avruga caviar and poached eggs with slow braised abalone from New Zealand as well as an exciting chocolate egg piñata for every table to enjoy.
Beach Road Kitchen's Egg-Citing Easter Brunch will be on 31 March at 30 Beach Road. For more information, visit their website.
Maison Boulud
Maison Boulud brings an Easter culinary experience with its brunch feast. Serving French cuisine inspired by springtime ingredients, diners can feast on a three-course meal including dishes such as the restaurant's signature seafood salad, Ora King salmon drizzled in beurre blanc sauce and paired with asparagus, buckwheat, and watercress, and a vanilla meringue with mascarpone cream and strawberry jus.
Maison Boulud's three-course Easter fest will be available from 29 to 31 March at B1-15 and L1-83, The Shoppes at Marina Bay Sands. For more information, visit their website.