What makes a great pizza place? It all depends on what you’re looking for. Some people crave the comfort of a time-honoured recipe while others seek out bold, unconventional flavours. Or sometimes, it’s just about good vibes. With a growing number of pizzerias opening here recently, there’s no better time to explore what our city has to offer. To that end, we’ve narrowed down a list of pizza spots that check all the right boxes. Focusing on quality, creativity and ambience, here are our favourites.
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Torno Subito
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Discover the flavours of the Emilia-Romagna, one of Italy's richest culinary regions known for high-quality ingredients such as the balsamic vinegar of Modena and cured meats. Michelin-starred Chef Massimo Bottura takes on an innovative approach to traditional recipes by combining these classic specialties with modern techniques and playful presentations. The restaurant's vibrant interiors also takes its cue from the region, reminiscent of idyllic holidays by the seaside, evoking the warmth and charm of the Adriatic coastline.
Alongside antipasti and main dishes, Torno Subito offers a handpicked variety of pizzas. The Genovese pizza ($48) is a mix of basil pesto, creamy fior di latte with sauteed potatoes and garlic mayo. While the classic basil pesto is sweet, the Siciliana pizza ($50) offers a refreshing change with its bright and aromatic dill pesto, smoked sardines and zesty lemon confit. If you’ve never had cured ham on a pizza, the Fichi E Culatello ($50) will make you a convert. Or if you are spoilt for choice, the chef’s special pizza of the day would be worth a try.
Torno Subito is located 26 Dempsey Road, 01-02. For more information or to make reservations, visit their website.
Vincenzo Capuano
If your idea of a good night out involves golden hour by the river, wine in hand and piping-hot pizza, then this new opening at Robertson Quay needs to be on your radar. This cult-favourite Italian pizzeria ranked #12 on the 50 Top World Artisan Pizza Chains 2024—a global list that celebrates pizzeria chains for their pizza quality, use of original Italian ingredients, standout service, ambience and well curated drinks. With global recognition for excellence across multiple aspects of dining, it definitely deserves a spot on your must-try list.
At the heart of its menu? Contemporary Neapolitan pizzas made with time-honoured recipes and technique-driven flair. Diners are encouraged to channel their inner pizzaiolo with a pair of golden scissors at every table—because cutting through the pillowy soft dough is half the experience.
From the award-winning Provola E Pepe ($28), with its smoky provola and crushed tomatoes, to the crunch-filled Detto Fatto ($28) featuring purple potato cream and grana padano fondue, there's something for every palate. The Marina ($22) and Margherita ($22) offer classic comfort, while the Fried Air of Naples ($22) is a deep-fried pizza topped with pork cracklings and ricotta
Vincenzo Capuano is located 80 Mohamed Sultan Road, #01-12 The Pier@Robertson. For more information or to make reservations, visit their website.
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Pizza Studio Tamaki
If traditional Neapolitan pizzas are your thing, Pizza Studio Tamaki (PST) delivers the same authenticity but with a refined Tokyo twist. This Michelin-recognised, multi-award winning restaurant is known for its light and chewy pizzas specially made with a unique blend of Japanese and American flour, expertly crafted to appeal to Asian tastebuds. The dough is aged for over 30 hours and baked to perfection, with every pizza reflecting the chef's attention to detail and passion for perfection.
PST offers a carefully-curated selection of nine pizzas. The signature Tamaki pizza ($29) brings together datterini tomatoes, fresh smoked mozzarella, pecorino romano and fresh basil—all resting on the pizzeria’s signature charred crust finished with a delicate touch of salt. To spice things up, the Arrabbiata pizza ($30) has a tomato base topped with pork nduja and housemade slow dried Calabrian chili flakes that pack a flavourful punch. The menu also features indulgent cheese-based options including the 5 Formaggi ($34), a rich five-cheese blend that’s smooth and satisfying.
Pizza Studio Tamaki is located at 38 Tanjong Pagar Road. For more information or to make reservations, visit their instagram.
Puffy Bois
It’s all about having fresh pizzas, crispy cocktails and good vibes at Puffy Bois. Championing fun as its core ideology, Puffy Bois offers an easygoing and joyful approach to drinking and dining. The dim interior creates a warm, intimate atmosphere perfect for unwinding.
Choose from a selection of five pizzas catered to different dietary preferences—Nduja-Roni ($28) for meat lovers, Calamari Zaff ($28) for seafood fans and Primavera ($26) as a vegetarian option. The classic Margherita and Pepperoni pizzas make an excellent choice for the less adventurous. Accompanied by an extensive list of cocktails, beers and wine plus great music, this pizza and cocktail joint is an ideal spot for an evening hangout.
Puffy Bois is located at 15 Duxton Road. For more information, visit their website.